Mini Madeleines

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Preparation info
  • Yield

    100

    mini madeleines
    • Difficulty

      Easy

    • Ready in

      15 min

Appears in
The Secret Recipes

By Dominique Ansel

Published 2014

  • About

I love making this recipe . . . because it takes only 5 minutes to bake (faster than boiling water), and even faster to eat!

Ingredients

Unsalted butter (84% butterfat) 8 tablespoo

Method

One Day Before Make Batter

  1. Melt the butter, brown sugar and honey in a medium saucepan over low heat. Stir gently with a heatproof spatula to ensure that nothing burns. Keep the mixture warm over very low heat, or reheat if necessary.*
  2. Combine the granulated sugar, salt, flo