Dominique Ansel

The Angry Egg

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Preparation info
  • Yield

    2

    eggs
    • Difficulty

      Medium

    • Ready in

      5 hr

Appears in
The Secret Recipes
The Secret Recipes

By Dominique Ansel

Published 2014

  • About

I love making this recipe . . . and breaking it apart is even more fun.

Ingredients

White chocolate, chopped 14 cups

Method

Make White Chocolate Components

  1. Melt and temper the white chocolate. Place a wire rack over a baking tray to catch excess chocolate that drips from the moulds.

  2. Measure out three-quarters of the tempered white chocolate and stir in the red food colouring with a rubber spatula u