Cashew nut curry

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Preparation info
  • Serves

    6

    • Difficulty

      Medium

Appears in
Serendip

By Peter Kuruvita

Published 2009

  • About

The cashew nut is amazing. It comes from one of very few plants where the seed grows outside the fruit. When ripe the cashew apple is an exotic-flavoured delicate little bell. Connected to the bottom of this red or yellow bell is the cashew nut, wrapped in a skin and protected by caustic oil that can burn your fingers.

The cleaning process is time-consuming and potentially painful because of the caustic oil. Luckily, we can buy raw cashews and save our fingers.