Preparation info
  • Serves


    • Difficulty


    • Ready in

      1 hr 45

Appears in
Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook

By Dahlia Abraham-Klein

Published 2014

  • About

Pumpkins are wonderful because they keep for months and are an ideal source of nutrition when other vegetables are out of season. Pumpkin is ideal for soups, because when cooked, much of it breaks down to give the dish a lovely, creamy texture. The addition of ginger and cinnamon give the earthy pumpkin a more full-bodied flavor. The maple syrup complements the pumpkin and serves as a testament to my family’s journey from the Silk Road all the way to America. Sugar pumpkins are ideal for th