🌷 Spring savings – save 25% on ckbk Premium Membership with code SPRING25
12
Easy
By Zola Nene
Published 2016
My mom wasn’t an avid cake baker, but when someone in the family got married or there was a special celebration, there was one recipe to which she always turned: her vanilla queen cakes. We ate so many queen cakes as kids that at one stage we swore never to eat them ever again, but now I love them! My recipe includes a frosting, which my mom’s didn’t. Frosted or not, they’re still great.
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement