Marshmallow Mud Pies

Name: Marshmallow Mud Pies
Yield: Serves 4
Ingredients: 180 g castor sugar; 60 g butter; 250 ml white mini marshmallows; 90 g dark chocolate, chopped; 140 g cake flour; 5 ml vanilla essence; 2 large eggs; 200 ml milk; a pinch of salt; 10 ml baking powder; 30 ml cocoa powder

Preparation info

Serves
4

Difficulty
Easy

Appears in

Simply Delicious

By Zola Nene

Published 2016

About

One of my primary school friends and I used to make mud pies in her Wendy house during play dates. Of course, those mud pies weren’t edible and were made of actual mud. These, however, are not only edible, but also delicious.

Ingredients

60 g butter
180 g castor sugar
2 large eggs

Vegetarian
Pie

Method

Preheat the oven to 180 °C and grease four individual mini pie dishes.
Cream the butter and sugar in a bowl until light and fluffy.
Add the eggs and vanilla essence and beat until light and creamy.
Sift the flour, cocoa powder, baki