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Michaela Vais
Potato Flatbread
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Preparation info
8
servings
Difficulty
Easy
Ready in
40 min
Appears in
Simple and Delicious Vegan
By
Michaela Vais
Published
2023
About
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Recipes
Contents
Ingredients
3
medium-large (
400
g
/
14.1
oz
)
Yukon Gold potatoes
(see
instructions
)
¾
Americas
Dominican Republic
Side dish
Gluten-free
Caribbean
Vegan
Method
Instructions
Boil the potatoes in salted water until they are fork-tender, then drain the water, let the potatoes cool, and peel them. You need
400
grams
(
14.1
oz
) of