Label
All
0
Clear all filters

Lamb skewers with tzatziki

Rate this recipe

banner
Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
A Simple Table

By Michele Cranston

Published 2016

  • About

These lamb skewers have a lovely spiciness, and the tzatziki will tone down those flavours a little bit. Serve the skewers with a simple green salad, a Greek salad or some buttery couscous. And yes, you can buy the tzatziki, but it’s so easy to make your own.

For this recipe you will need 12 medium metal skewers or wide bamboo skewers. If using bamboo skewers, soak them in water for an ho

Part of


The licensor does not allow printing of this title