Buttery potato bake

Preparation info
  • Serves


    • Difficulty


Appears in
A Simple Table

By Michele Cranston

Published 2016

  • About

A potato bake is a great way to prepare potatoes in advance and is perfect for those wanting a change from the usual mashed potatoes. The bake can be kept in the pan it was cooked in and then reheated in the oven whenever you’re ready to serve it, or if you’re cooking a no-fuss dinner like grilled steaks, you can make it fresh.

I like to use dutch cream potatoes for this recipe as their waxy, buttery-yellow flesh holds up well when cooked, but any waxy or all-round potato, such as n