Baba ganoush

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Preparation info

    • Difficulty

      Medium

Appears in

Solo

Solo

By Signe Johansen

Published 2018

  • About

An intensely smoky baba ganoush is well worth making from scratch – an open flame (either the gas hob or a barbecue grill) really brings out that smoky flavour, but you can also use an oven grill or very hot oven. (

Ingredients

Method