Kashia Cave’s Shrimp Ceviche

I first met Kashia Cave when a mutual friend told me about the work of her nonprofit, My City Kitchen, located in Hamden, Connecticut. My City Kitchen provides cooking instruction to at-risk youth, providing them real world skills as well as self-esteem and positive connections with others. Born and raised in south Trinidad, Kashia is a tireless activist who believes in the power of good home cooking. Fresh produce is a hallmark of all her dishes, no doubt gleaned from her grandfather who w