Coconut Custard Pie

Preparation info
  • Makes

    8 to 10

    • Difficulty


Appears in
Sweet Vegan Treats: 90 Recipes for Cookies, Brownies, Cakes, and Tarts

By Hannah Kaminsky

Published 2019

  • About

Coconut fans, lend me your forks! Intensely flavored with coconut in no less than four different forms, the creamy coconut custard alone will make you swoon. In fact, should you find yourself pressed for time, feel free to skip the crust altogether and chill the filling in individual custard dishes for a simple tropical treat.



  • 1 cup all-purpose flour
  • 1 tablespoon sugar
  • ¼ t


In a medium bowl, combine the flour, sugar, and salt. Add the butter and work it through with a fork or pastry cutter until the mixture resembles coarse crumbs. Alternately, this may be done in a food processor, pulsing to roughly incorporate. Add the water, one tablespoon at a time, and continue working it gently with your hands until it comes together into a ball of dough. Press into a flat d