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Crunchy Green Tea Meringue
Preparation info
- Makes: 310 g 11 oz ) –
two
layers each 14 cm 5½ inch ) square - Difficulty
Medium
- Ready in
35 min
Appears in
Published 2012
- White Chocolate, Vanilla, Pistachio & Green Tea
This cake component provides an interesting textural contrast in the White Chocolate, Vanilla, Pistachio and Green Tea cake. The recipe is based on a classic French dacquoise and can be piped into moulds or spread into sheets prior to baking.