Darren Purchese

Roast Pumpkin Purée

Preparation info
  • Makes:

    600 g

    (depending on the size of your pumpkin)
    • Difficulty

      Easy

    • Ready in

      1 hr 30

Appears in
Sweet Studio
Sweet Studio

By Darren Purchese

Published 2012

  • About

This purée is absolutely full of flavour and is always in production at Sweet Studio when pumpkin is in season. Using pumpkin in desserts may seem a little strange to some

Ingredients

Method