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12
servings, approximately 195 calories and 3.5 grams of fat per servingEasy
By Bo Friberg
Published 2003
This cake bears a close resemblance to angel food cake. Although not quite as feather-light, it is much easier to make. Using this cake as a base, you can create many light dessert variations. For a delightful light cream cake, fill and ice this sponge with Italian Cream; decorate the top with seasonal fruit.
