Label
All
0
Clear all filters

Julee Rosso, Sheila Lukins

Raspberry Vinaigrette

Rate this recipe

Preparation info
  • About

    1 cup

    • Difficulty

      Easy

Appears in

#42The Silver Palate Cookbook
The Silver Palate Cookbook

By Julee Rosso and Sheila Lukins

Published 1982

  • About

Ingredients

  • ½ cup best-quality olive oil
  • ½ cup raspberry vinegar (see Note)
  • ½

Method

Combine all the ingredients and shake well.

Get instant online access via ckbk

  • ‌
  • ‌
  • ‌
  • ‌
  • ‌
Download on the App Store
Pre-register on Google Play
‌

This à la carte title is available to ckbk members for a one-off payment of

‌‌

'Brilliant app for foodies'
'Spotify of cookbooks'

Part of


No reviews for this recipe

Related Recipes

  • ‌
  • ‌
  • ‌
  • ‌

Related Reference

  • ‌
  • ‌
  • ‌
  • ‌
The licensor does not allow printing of this title