Cinnamon Rolls or Schnecken

Preparation info

    • Difficulty

      Medium

Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • 1 cup milk
  • 1 yeast cake
  • Flour
  • ¼ cu

Method

Scald the milk, when lukewarm, add sugar, salt and yeast cake, let stand 5 minutes and add cup flour; beat well, cover, and let rise until light. Add eggs well beaten, butter, and enough more flour to knead; knead and let rise again. Roll all the dough ½