Warm Red Cabbage Salad with Goat Cheese

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Preparation info

  • Serves

    4

    • Difficulty

      Easy

Appears in

The Side Dish Handbook

The Side Dish Handbook

By Tori Ritchie

Published 2015

  • About

Ingredients

  • ½ cup (2 oz/60 g) walnuts
  • 2 tbsp

Method

Preheat the oven to 375°F (190°C). Spread the walnuts in a pie pan and toast in the oven, stirring once or twice, until fragrant, about 10 minutes. Remove the nuts from the oven. If the nuts have skins, wrap them in a coarse-textured kitchen towel, and rub them vigorously with the towe