Dorayaki

Filled Japanese Pancakes

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Preparation info
  • Makes

    8

    • Difficulty

      Easy

    • Ready in

      45 min

Appears in
Tokyo Cult Recipes

By Maori Murota

Published 2015

  • About

Ingredients

  • 3 eggs
  • 140 g (5 oz) sugar
  • 1

Method

Break the eggs into a mixing bowl and add the sugar, honey and mirin. Whisk together using a hand whisk. Blend the bicarbonate of soda with 3 tablespoons of water, then add to the batter, along with the flour. Mix together with a spatula, then leave the batter to rest for 30 minutes. Stir in