Black Rice with Sauté of Maitake Mushroom, Roasted Sweet Potato, Brussels Sprouts and Corn on Turmeric Parsnip Purée

Mushroom Stock

Place all the ingredients together in a pot, bring to a simmer and let cook for 2 hours. Strain and reserve for Black Rice preparation and Assembly.

Black Rice

To make the 3 Sachets

Using cheesecloth, make 3 sachets with the thyme, rosemary, galangal and garlic. Set