Chef Jesse’s Slow Braised Lamb Shanks

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Preparation info
  • Yield:

    4-6

    servings
    • Difficulty

      Complex

Appears in
Toques in Black: The Extraordinary Diversity of Black Chefs

By Battman

Published 2019

  • About

Ingredients

Slow Braised Lamb Shanks

Spice Blend

  • 1 teaspoon kosher salt
  • ¼ teaspoon black pepper

Method

Slow Braised Lamb Shanks

Spice Blend

Mix all ingredients together.

To Rub Lamb Shanks

In a bowl lightly coat lamb shanks with oil.

Generously coat with Spice Blend.

To Braise Lamb Shanks