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Yurii Pryiemskyi

Strawberry Napoleon

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Preparation info
    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
Recipes from Ukraine
Recipes from Ukraine

By Yurii Pryiemskyi and Simon Boyle

Published 2020

  • About

Ingredients

Dough

  • Butter 375 g
  • Flour 750 g
  • Sour cream

Method

Dough for cake layers

Mix butter, flour and sour cream, knead and divide into portions of 90 g. Roll into balls and refrigerate. Let it cool and then roll out on a silicone mat as thin as possible and bake in an oven at

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