Cabbage and Cheese Cream

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Preparation info

    • Difficulty

      Medium

    • Ready in

      50 min

Appears in

Recipes from Ukraine

Recipes from Ukraine

By Yurii Pryiemskyi and Simon Boyle

Published 2020

  • About

Ingredients

Cabbage

  • Cabbage 600 g
  • Sea salt 2 g
  • Black peppercorns

Method

Cabbage

Clean the outer leaves from a middle-sized cabbage, cut in half and boil in salted water for 10-20 minutes. Remove and cool in iced water.

Marinade

In a bowl, mix mustard oil, finely chopped garlic, paprika, salt, pepper, sugar, lemon juice, finely chopped parsley and chilli pepper.