Name: Chorba
Prep time: 3 h
Cook time: 30 min
Total time: 3 h 30 min
Cuisine: Ukrainian
Ingredients: Pinch of black pepper; Cilantro leaves 2 g; Pinch of salt; Egg noodles 100 g; Vegetable oil 30 ml; Parsley 2 g; Lemon juice 30 ml; Leeks 80 g; Water 700 ml; Rabbit mince 300 g; Pelati tomatoes 80 g; Bell peppers 80 g; Chilli-garlic paste 5 g; Carrots 80 g; Garlic 10 g; Soy sauce 30 ml

Preparation info

Difficulty
Medium
Ready in
3 hr 30

Appears in

Recipes from Ukraine

By Yurii Pryiemskyi and Simon Boyle

Published 2020

About

Ingredients

Soup

Rabbit mince 300 g
Water 700 ml
Leeks

Method

Soup

Put minced rabbit into water and cook for about 1 hour to make a broth.

Whilst the broth is cooking, cut all the vegetables into thin strips and fry in vegetable oil until tender, adding pelati tomatoes, chilli-garlic paste, soy sauce and lemon juice at the end. Add the cooked vegetables with spices into the broth, season with salt, sugar, pepp