Spaghetti squash and quinoa salad

As I mentioned in my recent book Salads, quinoa is an ancient Inca grain – very nutritious, with a lovely nutty taste and texture. Spaghetti squashes are interesting vegetables because they have a really unusual texture when cooked and they lack a pronounced flavour. This salad is also lovely served as a canapé, wrapped up in grilled thin slices of aubergine, like little sausage rolls, or alongside a fish or white meat dish. If you can’t get the squash, then cut butternut squash or p