Potted Lobster Parfait

Name: Potted Lobster Parfait
Cuisine: Canadian
Ingredients: ¼ cup Cucumber, peeled, deseeded, grated; 4 tsp Red onion, shoved; ¾ tsp Garlic, crushed; 1 tsp Lemon juice; 1 tsp Honey; ¼ tsp Cumin seed, toasted; ¼ tsp Mint leaves, chiffonade; ¼ tsp Parsley leaves, chiffonade; ¼ tsp Coriander leaves, chiffonade; ¼ tsp Coriander leaves, chiffonade; ¼ cup Yogurt; Salt & cracked pepper, to taste; Salt & cracked pepper, to taste; 1 Lobster 1.25 lb, cooked, shelled, cut - 36 pieces; 12 Granola Clusters; 12 Guava or mango, small chunks; 12 Guava or mango, small chunks; 4 sprigs of basil

Preparation info

Serves
4

Difficulty
Easy

Appears in

Viva La Lobster

By Grant MacPherson

Published 2025

About

Ingredients

Thick Raita Labneh Yogurt

¼ cup Cucumber, peeled, deseeded, grated
4 tsp Red onion, shoved
¼

Americas
Canada
Fish course
Pescatarian
Gluten-free

Method

Prepare raita - In a bowl, combine all ingredients & mix thoroughly. Refrigerate until ready to plate.

To serve, scoop a quarter of the raita mixture into an individual bowl. Garnish with lobster, granola clusters & sprig of basil.