Kika’s Treats Pão de Mel

Brazilian Honey Cake

Preparation info
  • Makes

    24 pieces

    • Difficulty

      Easy

Appears in
We Are La Cocina

By Leticia Landa and Caleb Zigas

Published 2019

  • About

Ingredients

  • 2 cups [280 g] all-purpose flour, plus more for the pan
  • ½ tablespoon baking soda

Method

Preheat the oven to 350°F [180°C].

Butter and flour a 9-by-13-inch [23-by-33-cm] rectangular baking pan with tall sides.

Sift together the flour, baking soda, and spices.

Using an electric mixer with the paddle attachment in a large bowl, cream the butter, sugar