Spring Vegetables with Four-Cheese Tortellini

Preparation info
  • Serves


    • Difficulty


Appears in
Welcome to Claire's: 35 Years of Recipes and Reflections from the Landmark Vegetarian Restaurant

By Claire Criscuolo

Published 2014

  • About

This dish really is sauce with pasta rather than the usual pasta with sauce. It’s a delicious way to eat lots of healthful vegetables while enjoying enough pasta to satisfy you and resisting going overboard with the calories. I still can’t believe that a serving size for pasta is 1 cup! Seems unfair, but it’s true.