Apple-Crumb Pie

Preparation info
  • Makes a

    9

    pie
    • Difficulty

      Easy

Appears in
Welcome to Claire's: 35 Years of Recipes and Reflections from the Landmark Vegetarian Restaurant

By Claire Criscuolo

Published 2014

  • About

There may be little to add to what’s already been said in praise of apple-crumb pie, but we can never make too many of these beauties at Claire’s. As quickly as we can peel the apples and bake the pies, that’s how quickly they sell. Apple pie is surely one of our national treasures. Bake one for your family or friends as soon as the organic Pink Lady, McIntosh, Rome, or Braeburn apples are available.

Ingredients

Method