Name: Chocolate Chip Cookies with Cranberries, Dates, and Apricots
Yield: Makes about 27 cookies
Ingredients: ¾ cup brown sugar, packed; ¾ cup organic butter, softened; ½ teaspoon salt; 1½ teaspoons baking soda; ½ cup organic granulated sugar; ¼ cup finely chopped dried apricots; ⅓ cup fresh or frozen cranberries; ¼ cup finely chopped dried pitted dates; 1¾ cups organic all-purpose flour; 1 teaspoon organic vanilla; 2 organic eggs; 2 tablespoons organic milk; ½ cup chocolate chips

Preparation info

Makes about
27
cookies

Difficulty
Easy

Appears in

Welcome to Claire's

By Claire Criscuolo

Published 2014

About

These rich and buttery cookies will make a delicious and welcome indulgence.

Ingredients

1¾ cups organic all-purpose flour
1½ teaspoons baking soda
½ te

Method

Preheat the oven to 350°F. Center the oven racks.
Measure the flour, baking soda, and salt into a medium-size bowl. Whisk to combine. Measure the softened butter into a separate medium-size bowl. Cream the butter using a hand mixer set on medium speed.

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Chocolate Chip Cookies with Cranberries, Dates, and Apricots

Ingredients

Method

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