Mint Chocolate Stracciatella Gelato

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Preparation info
  • Makes

    2 pints

    • Difficulty

      Easy

Appears in
Whole Bowls: Complete Gluten-Free and Vegetarian Meals to Power Your Day

By Allison Day

Published 2021

  • About

For me, nothing says summertime like a bowl of gelato. I consider myself an aficionado, having tried many around the world, including its birthplace, Italy, where we first fell in love. Try as I might, I still can’t replicate my absolute favorite flavor, pistachio, at home, but I can come pretty close to the mint chip and stracciatella varieties. I opt for fresh mint instead of extract and skip the green dye. For the stracciatella (branching from the Italian term for “to tear” as it resembl