Sophie and Isla’s Prettiest Pink Chia Pudding Pots with Basil and Berries

One of our girls’ favourite anytime treats is a bowl of berry-ripple Greek yoghurt (our homemade chia jam swirled through the lovely white creaminess of the yoghurt). They are always delighted at how beautiful it is as it all changes colour. What could I do, then, but crank things up a notch and create these pretty little chia puddings just for them. I make them in dinky little glass jars and they think that’s delightful too. The gelatinous nature of the chia seeds means that the mixture wi