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Sour star fruit

Appears in
The Best of Chef Wan Volume 1: A Taste of Malaysia

By Chef Wan

Published 2018

  • About

Known to Malay-speakers as belimbing buluh, this small green, elongated fruit is a relative of the more famous yellow star fruit but it is extremely sour and is used predominantly in cooking. Sour star fruit, when added in small quantities, imparts a tartness to the dish. It is sometimes also known as sour finger carambola. If sour star fruit is unavailable, replace with segments of lime.

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