Mike La Charite

Mike La Charite is a conference, meeting and event strategist. He is also a home cook who loves experimenting with new methods and technology. He started cooking sous vide in 2015, and it has become an integral part of his daily cooking routine. As co-founder of the International Sous Vide Association, he is excited to help create a network to not only share knowledge with each other and learn from the foremost experts in the field, but also to facilitate in-person engagement through conferences, meet-ups, and other means.