Label
All
0
Clear all filters
Appears in
Oxford Companion to Food

By Alan Davidson

Published 2014

  • About

Avicenna the name by which a famous Persian physician and writer of the 11th century is generally known, although his Arabic name was Ibn Sina. He was born near Bokhara, where his father was a Persian official, and lived his life in various Persian cities, including Ispahan. He is often referred to as an Arabic philosopher; this is perhaps because he did his studying of philosophy, medicine, astronomy, and mathematics in Arabic, the medium through which he knew the writers of classical Greece such as Aristotle.

Become a Premium Member to access this page

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of

The licensor does not allow printing of this title