Label
All
0
Clear all filters

Barracuda

Appears in
Oxford Companion to Food

By Alan Davidson

Published 2014

  • About

barracuda fierce fish with large jaws and a devastating array of teeth, belong to the genus Sphyraena. The great barracuda, S. barracuda, is found in tropical waters all round the world, but especially in the Caribbean and adjacent waters. A solitary fish (unlike some small relations, which swim in shoals), it is potentially dangerous. So far as direct attacks on human beings are concerned, it is reputedly (but the matter is doubtful) a greater peril than any shark; and it is also one of those fish which in certain conditions can cause in humans who eat it what is called cigatuera poisoning. Its maximum length is not far short of 2 m (6'). The same applies to S. jello, a species found only in the Indo-Pacific. A smaller species of the Caribbean region, S. guachancho, known as the guachancho, seems to be free of the cigatuera danger.

Become a Premium Member to access this page

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of

The licensor does not allow printing of this title