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Ripon Recipes

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By Florence White

Published 1932

  • About

These have been very kindly lent by Mr. Herbert M. Bower who retains the copyright of all the recipes he sends of the good things familiar to him in his old home at Ripon: Christmas Bread, Christmas Spice Bread (like Yule cake); Plum Cake or Christmas Cake; Frumenty for Christmas Eve and New Year’s Eve; Parkin for November 5th; Wilfra Tarts for Wilfra or Wilfred week in August, and, for all seasons, Ginger Cake. The other recipes will be found in the sections to which they belong.

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