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Dried Mushrooms

Appears in
The Complete Book of Home Preserving

By Mary Norwak

Published 1978

  • About
These dry very well. Cut the stalks off short and peel. Lay them on the oven racks and when they are dried quite stiff, store them away in glass jars. When preparing them for use soak them in water and simmer in a little stock. Only dry very fresh mushrooms.

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