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By Priya Wickramasinghe and Carol Selva Rajah
Published 2005
A fresh cheese made by coagulating milk with lemon juice and leaving it to drain. Paneer is usually pressed into a block and can be found in the refrigerated section in supermarkets and Indian food shops. To make your own.
ยฉ 2005 All rights reserved. Published by Murdoch Books.
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