Prue Leith's latest book is now on ckbk. Get 25% off ckbk Membership
Published 1986
Lepista saeva The caps are creamy or whitish, the gills are cream at first then pinkish as the spores mature, the main distinct feature is the blue/purple colouring on the stem. Found in old pastures and meadows, usually growing in rings, in good years it is quite common. The season is late autumn up to Christmas. This is one of the few wild mushrooms, apart from the field mushroom, that has been eaten in Britain in the past and is known to have been sold in markets in Derbyshire.
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement