Label
All
0
Clear all filters

Right Bank

Appears in
Oxford Companion to Wine

By Jancis Robinson

Published 2006

  • About

right bank, an expression much used of that part of the bordeaux wine region that is on the right bank, or north, of the river dordogne. It includes, travelling down river, castillon Côtes de Bordeaux, francs Côtes de Bordeaux, st-émilion and its satellite appellations, pomerol and lalande-de-pomerol, fronsac and Canon-Fronsac, bourg, and blaye. The most obvious characteristic shared by these appellations, and distinct from left bank appellations, is that the dominant red wine grapes are Merlot with Cabernet Franc rather than Cabernet Sauvignon. In recent years, much has been made of the rivalry between the established large estates of the left bank and the much smaller properties of the right bank (including many garage wines) with their more recent reputations.

Become a Premium Member to access this page

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of

The licensor does not allow printing of this title