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October

Appears in
British Seasonal Food

By Mark Hix

Published 2008

  • About

Old forgotten BEETROOT varieties, freshly dug ONIONS in all shapes and sizes, and beautiful heritage APPLES enjoying a welcome revival...

Other Ingredients not to be Missed

  • Pheasant
  • Partridge
  • Grouse
  • Wild ducks
  • Wild rabbit
  • Hare
  • Parsnips
  • Swede
  • Turnips
  • Celeriac
  • Carrots
  • Red cabbage
  • Autumn greens
  • Shallots
  • Jerusalem artichokes
  • Celery
  • Chicory
  • Marrows
  • Spinach
  • Leeks
  • Squashes
  • Pumpkins
  • Horseradish root
  • Chickweed
  • Lovage
  • Pennywort
  • Wild sorrel
  • Wood sorrel
  • Wild chervil
  • Dittander
  • Laver
  • Chanterelles
  • Ceps
  • Beefsteak fungus
  • Horn of plenty
  • Puffball
  • Hedgehog fungus
  • Charcoal burners
  • Nasturtiums
  • Blackberries
  • Sloes
  • Pears
  • Crab apples
  • Elderberries
  • Blackberries
  • Hazelnuts
  • Chestnuts
  • Cobnuts
  • Walnuts

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