Chef’s Techniques

Appears in

Chicken: Le Cordon Bleu Home Collection

By Le Cordon Bleu

Published 1997

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© 1997 All rights reserved. Published by Le Cordon Bleu.

In this section

Trussing for Roasting

Making Chicken Stock

Jointing a Chicken

Removing the Wishbone

Scraping a Drumstick

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