How to Cook Nearly Every Type of Noodle and some great ways to eat them

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Chinese-ish: Home cooking, not quite authentic, 100% delicious

By Joanna Hu and Rosheen Kaul

Published 2022

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© 2022 All rights reserved. Published by Murdoch Books.

In this section

Roast Duck Noodle Soup

Braised Seafood Vermicelli

Chao ta bee hoon

Sichuan-style Cold Noodles

Golden Shrimp Roe Noodles

Wonton Noodle Soup

Chongqing Hot and Sour Noodles

‘Ants Climbing a Tree’ Noodles

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