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Nobody Does it Better: Why French Cooking is still the best in the world

By Trish Deseine

Published 2007

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Weight

Solids

7g ¼ oz
10g ½ oz
20g ¾ oz
25g 1 oz
40g 1½ oz
50g 2 oz
60g 2½ oz
75g 3 oz
100g 3½ oz
110g 4 oz (¼ lb)
125g 4½ oz
150g 5½ oz
175g 6 oz
200g 7 oz
225g 8 oz (½ lb)
250g 9 oz
275g 10 oz
300g 10½oz
310g 11oz
325g 11½oz
350g 12oz (¾lb)
375g 13oz
400g 14oz
425g 15oz
450g 1 lb
500g (½kg) 18oz
600g 1¼lb
700g 1½lb
750g 1 lb 10oz
900g 2 lb
1 kg 2¼lb
1.1kg 2½lb
1.2kg 2 lb 12 oz
1.3kg 3 lb
1.5kg 3 lb 5oz
1.6kg 3½lb
1.8kg 4lb
2 kg 4lb 8oz
2.25kg 5 lb
2.5kg 5lb 8oz
3 kg 6lb 8oz

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