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Cloverleaf Rolls

Appears in
Professional Baking

By Wayne Gisslen

Published 2008

  • About
  1. Scale the dough into presses of desired size. Divide each piece of dough into 3 equal parts and shape them into balls.

  2. Place 3 balls in the bottom of each greased muffin tin (a). The balls merge as they bake to form a cloverleaf shape (b).

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