Classic Mojito

There is some controversy over the true origins of the mojito, a cool, citrus combination with rum. Many historians believe the distinctive Cuban beverage was originally created when Cuban rum was harsh and not as palatable as it is today, so the easily accessible, sweet ingredients of sugar, yerba buena (a mint-like herb), and lime were added to the poor-tasting rum for a smoother and tastier swallow. Professional bartenders eventually adopted the combination, and it became popular among the American tourists who flew to the nearby island of Cuba for a good cocktail during Prohibition. The “mojito” name is believed to have come from the Spanish word mojar, which means to wet, or the African word mojo, which means a magic spell. The classic mojito has become one of the world’s most popular and refreshing cocktails.