Floyd on France

By Keith Floyd

Original Publisher
BBC Books
Date of publication
1987
ISBN
0563205962

says

This easy-to-follow guide to provincial French cooking contains over 200 of celebrity English chef Keith Floyd’s favorite rustic dishes from the beautiful French countryside. Enjoy savory homestyle meals like Daube à la Provençale and cherished desserts like Gâteau basque accentuated by Floyd’s humorous commentary.

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