
Cooking through a crisis with M.F.K. Fisher
Karen Christensen, entrepreneur and CEO of Berkshire Publishing Group, on how M.F.K.’s famous How to Cook a Wolf is guiding her through the COVID-19 crisis.
By MFK Fisher
says
Cookbook author and blogger
It's hard to choose a favorite among Fisher's work, but this classic belongs on every food lover's bookshelf. Her focus on how simple, frugal cuisine can be nourishing and delicious teaches us an important lesson in appreciating what we have.
Food writer
Senior Editor Lucky Peach
Chef and author