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Slow cook & Kamado
created by
Bryn Baxendale
Recipes
Books
Low & Slow Roasted Pork
Slow-Roasted Leg of Lamb with Pomegranate Glaze and Red Onion-Parsley Relish
Moroccan–Style Leg of Lamb
(1)
Slow-Roast Beef Rib Eye with Carrot & Horseradish Purée
Slow-Roasted Shoulder of Lamb
Focaccia
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